Troegs Beer Dinner

Thursday April 26, 2012

6:00 p.m.

50.00 plus tax and gratuity




Butlered Hors d'oeuvres - Troegs Sunshine Pils

Pork Dumplings with Soy Ginger Sauce

Shrimp Remoulade with Belgian Endives

Crab and Sweet Corn Cakes

Tomato Tartlet

Oyster's New Orleans

Duck Breast Flat Breads

1st Course - Dream Weaver Wheat Ale

Pan Seared Chilean Sea Bass

Aged Cheddar and Cilantro Risotto Cake

Tropical  Salsa, Dream Weaver Beurre Blanc

2nd Course - Troegenator Doublebock

Prime Beef Carpaccio

Baby Arugula Salad, Parmigiano Reggianno

Vinno Cotto


3rd Course - Flying Mouflan

Braised New Zealand Rabbit

Candied Tri-color Baby Carrots

Pommes Anna, Hoppy Rabbit Au Jus

4th Course - Nugget Nectar

Hazelnut and Almond Macaroons

Orange Semifreddo, Nugget Nectar Glaze