Banquet Buffet Menu
Requires a minimum of 35 adult guests
Please add 6% sales tax and 20% taxable service charge to all pricing
200.00 Private room charge required
Served from 11:30-2:00pm
Two Entrée Buffet - 26.50 Three Entrée Buffet 30.75
Served after 2:00pm
Two Entree Buffet - 29.50 per person Three Entree Buffet - 33.75 per person
All Buffets Include the Following
Choice of 2 Vegetables and 2 Starches
Fresh Rolls and Butter
Caesar Salad OR Mixed Tossed Salad with Assorted Dressing
Coffee, Hot Tea, Unsweetened Iced Tea and Lemonade
Mixed Vegetable Medley (Broccoli, Cauliflower & Carrots)
Honey Glazed Carrots
Corn O'Brien (with Bacon & Red Peppers)
Roasted Vegetables (Red Peppers, Squash, Zucchini, & red onion)
Roasted Root Vegetables
Sweet potato mash
Roasted red skinned potatoes
Chipotle mashed potatoes
Horseradish mashed potatoes
Au gratin potatoes
Roasted fingerling potatoes
Macaroni and cheese
Vegetable rice pilaf
Choose two or three entrees
Chicken Cordon Bleu
Chicken Parmesan with Penne
Chicken and Sausage with Baked Penne
Herb Crusted Chicken
Broiled Salmon with Dill Sauce
Stuffed Flounder Florentine
New England Crusted Cod
Seafood Newburg with Rice
Grilled Flank Steak- prepared medium
Baked Ham and Pineapple Glaze
Roasted Pork Loin with Apple Glaze
Turkey and Dressing
Vegetable Alfredo over Penne
Penne Marinara with Meatballs
Lasagna - cheese and/or meat
Entrée items for additional cost
Crab Cakes- $
Braised Beef- 2.50
Carved Prime Rib, au jus – prepared
medium rare- $
Includes the following
Warm Apple Crisp
Plus your choice of one of the following:
Pumpkin Bread Pudding
Kahlua Bread Pudding
Peanut Butter Cup Bread Pudding
Chocolate Peanut Butter Brownies
Add a Soup Course
5.75 per person
Please ask about our delicious soup choices
Add Stationary or Passed Hors d’oeuvres
Hors d’oeuvres pricing is based on a half hour time period prior to dinner service
Please ask about our Hors d’oeuvres menus to enhance your event
Please keep in mind that all menus can be customized to your individual tastes or dietary needs
Terms of Agreement
A non-refundable deposit of 200.00 is expected at the time of booking. Full payment is expected the day of the event by cash or check. The price per person does not include 6% PA sales tax or 20% taxable service charge. If using a credit card a 3.4% convenience fee will be added.
Menu selection, room arrangements and all other details must be received thirty days prior to the event.
A fairly accurate guest count should be estimated at the time of booking. The host agrees to inform two weeks before the event and again three business days before the event of a guaranteed number of guests. If more than a 20% decrease in the count is made from original approximate count, an increase in price per person may occur, other room assignments be made, and menus may need to be adjusted. For Buffet and Served Menus, a minimum of thirty-five adult guests is required. Fewer than thirty-five people a price difference may apply.
Prices are subject to change up to 90 days prior to any function based on market fluctuation.
Valid ID is required for all guests consuming alcoholic beverages. Anyone without ID and whose age is determined to be questionable will be denied service regardless of age. We Fireside Tavern reserves the right to request ID from anyone seen consuming alcohol and ask anyone to leave the function for violation of the law and property policies. Fireside Tavern reserved the right to deny alcohol when deemed appropriate.
There is a bartender fee of 100.00 for a three-hour event. Bar packages can vary from cash bar, open bar, or a variation of both.
Smoking is not permitted in any indoor areas
The Fireside Tavern agrees to assume the responsibility for the staff and equipment. The host agrees to assume responsibility for any and all damages caused by any guests, invitee, hired vendors, or other person attending the function.
A cleaning fee may be applied to the invoice for and of the following, but not limited to: glitter, flower petals, feathers, or bird seed used in the building.
No outside food or beverage is permitted unless arranged with a manager ahead of time. All remaining food provided by Fireside Tavern is property of Fireside Tavern and cannot be taken off premise due to liability.
Multiple Entrées - Some form of entrée indication is required at the guest table, such as coded name tags, or colored tickets. This will enable better service. The higher price prevails for two separate entrees. A third entree is an additional 3.00 per person.
Multiple Desserts- An additional dessert option is an additional 1.00 per person. The higher price prevails for two separate desserts.
12. All events are based on three (3) assigned hours. Additional hours for the Lancaster,
Fulton or Strasburg rooms are 150.00 per hour. Additional hours for the ballroom
will be given by quote. The host agrees to begin the event as close to the scheduled
time as possible.
13. China, glassware, flatware, tables, chairs, and house linens are provided by Fireside Tavern and included in the cost per person.
14. All cancelation notices shall be written and will be effective on the date of receipt by The Fireside Tavern.
1500 Historic Drive, Strasburg, PA 17579
717-687-7979 ext. 2